Description

Minimalista Cabernet Sauvignon

This fresh off-shoot from the Argento team is a celebration of modernity and simplicity. The collection includes four bright varietal wines, sustainably-grown, vegan and crafted for freshness and drinkability. In search of purity and fruit brightness, the fruit selected for the Minimalista range comes from Mendoza sub regions and from neighbor region, San Juan. Crafted at the Argento winery by winemaker Juan Pablo Murgia, the focus is on minimal intervention and simple, fresh winemaking techniques.

Vineyards:

Argentina’s most important wine region, Mendoza is located in the eastern foothills of the Andes and enjoys a continental climate and semi-arid desert conditions. Bright sunshine, moderate rainfall, alluvial soils and vineyards that are planted at some of the highest altitudes in the world are key attributes of Mendoza and it’s sub regions. Minimalista wines are sourced from across the celebrated Mendoza wine region with a splash from neighboring region, San Juan.

Winemaking:

Crafted at the Argento winery by winemaker Juan Pablo Murgia, the focus is on minimal intervention and simple, fresh winemaking techniques. This Cabernet Sauvignon has aromas of black cherries and cassis complemented by subtle notes of red pepper, good structure and a round finish

Minimalista Cabernet Sauvignon Notes To Your Senses:

• APPEARANCE: Ruby with purple highlights
• AROMA: Black cherries and cassis
• TASTE: Red and dark fruit with notes of red pepper
• FINISH: Well-structured and round
• ABV: 13.5%