Description

Johnson Family Alexander Valley Cabernet Sauvignon

Cabernet Sauvignon is from certified sustainable vineyards in Alexander Valley, an area in Sonoma known for producing great Cabernet.  In the past, we have produced Chardonnay and Pinot Noir under the Johnson label, but we only make wine when we are able to get high quality fruit at an affordable price.  For now, only the Cabernet checks those boxes.  These wines are made utilizing only the most exacting standards; low yields, minimal handling, sustainable farming, french oak aging and minimal fining and filtration.  The proof is in the bottle as you will see when you taste the wine.

Tasting Notes

A concentrated wine, yielding ripe flavors of rhubarb and plum as well as anise, with savory notes of cocoa and mocha. Full-bodied and rich on the palate with polished, integrated tannins and excellent structure.

Johnson Family Alexander Valley Cabernet Sauvignon Notes To Your Senses:

• APPEARANCE: Deep purple
• AROMA: Dark berries, savory earthy undertones with hints of cocoa
• TASTE: Ripe flavors of rhubarb and plum as well as anise, with savory notes of cocoa and mocha
• FINISH: Long and well balanced
• ABV: 13.5%