Description

La Spinetta Bricco Quaglia Moscato D’Asti

In the beginning of the 1960s, Giuseppe Rivetti, nicknamed ‘Pin’, and his wife, Lidia, were both expert and dedicated farmers with enormous appreciation and knowledge for tradition while keeping a curious interest in the future.

They exemplified humility, respect, as well as ambition. These are the values that still define the philosophy of La Spinetta.

In due course their children Carlo, Bruno, Giorgio, and Giovanna took over the winery reins. We worked to implement the teachings of our parents. We were taught to have great respect for the territory, for the indigenous vines and for the Piedmontese land.

In 1977 the children, with the support of their parents, began the first production of their Moscatos, Bricco Quaglia and Biancospino. These would be some of the first single-cru Moscato to be produced in Italy.

Known for being the first single vineyard Italian Moscato, Bricco Quaglia is full of personality. The nose exhibits aromas of peach and sage with delicate honey notes. On the palate it gives a sequence of flavors ranging from fresh fruit to fine herbs, and finally ending with an extremely clean and fresh finish.

La Spinetta Bricco Quaglia Moscato D’Asti Notes To Your Senses:

• APPEARANCE: Bright yellow with slight green hues
• AROMA: Hints of tropical fruit, orange blossom and pink grapefruit
• TASTE: Fresh and aromatic, with citrus and floral hints
• FINISH: Broad and delicate
• ABV: 5.5%