Description

Carlin Di Paolo Casalcomignoli Barbera D’ Asti

Carlin De Paulo Casalcomignoli Barbera D’ Asti is made in the Piedmont Region of Italy, in the province of Asti. The region of Asti features a Mediterranean climate, which is characterized by harsh winters and hot, humid summers.

The soil features limestone, clay, sandy and rich in calcium. The vines are grown 180-340 meters above sea level, ensuring that they maintain an abundant of sunlight. The vines have a nice age to them, ranging between 20-40 years old.

Carlin De Paulo Casalcomignoli Barbera D’ Asti  is aged solely in temperature controlled, stainless steel tanks. This vinification method allows the fresh and fruity flavors of the Barbera to truly shine. The color is an intense ruby with purple nuances. Intense aromas of cherry, liquorice, plums, violet and blackberry jump from the glass. The palate follows the nose, showcasing the full flavors of ripe red and dark fruits with firm tannins. The finish is well balanced with lingering notes of cherry.

Carlin De Paolo Casalcomignoli Barbera D’ Asti Notes To Your Senses:

• APPEARANCE: Ruby with purple nuances
• AROMA: Intense cherry, liquorice, plums, violet and blackberry
• TASTE: Ripe red and dark fruits followed by a firm tannin structure
• FINISH: Well balanced with a lingering cherry note
• ABV: 13.5%