Expertly crafted by Kentucky Bourbon Hall of Famer Eddie Russell, Wild Turkey stands above every other whiskey in its category. We age our bourbon longer – up to five to eight years – in number four “alligator char” American oak barrels. Sure, this takes time, but that’s why it’s a cut above the rest.
With notes of sweet vanilla, pear, and hints of spice, Wild Turkey finishes with a flavor that is full and rich, whether enjoyed straight or with a mixer.